This 7 Layer Greek Hummus Dip is a delightful cold appetizer that shines at any gathering! Perfect for parties, family reunions, or casual get-togethers, this dip combines fresh Mediterranean flavors with the creaminess of hummus and yogurt. Its vibrant layers and easy preparation make it a standout dish that everyone will love.
Why You’ll Love This Recipe
- Easy to Prepare: With just a few simple steps, you can whip up this dip in under 15 minutes.
- Healthy Ingredients: Packed with fresh vegetables and protein-rich hummus, it’s a guilt-free appetizer.
- Versatile Serving Options: Serve with pita chips, bagel chips, or even naan bread to cater to all tastes.
- Stunning Presentation: The colorful layers create an eye-catching centerpiece for your snack table.
- Make-Ahead Friendly: Prepare it in advance and let the flavors meld together, saving you time on the day of your event.
Tools and Preparation
Before diving into this delicious recipe, gather your tools. Having the right equipment makes preparation quick and effortless.
Essential Tools and Equipment
- Serving bowl or dish
- Spatula or spoon
- Knife
- Cutting board
Importance of Each Tool
- Serving bowl or dish: A shallow bowl showcases the beautiful layers of the dip for an impressive presentation.
- Spatula or spoon: Ideal for spreading layers evenly without mixing them together.
- Knife: Essential for dicing vegetables and cutting through ingredients easily.
- Cutting board: Protects your surfaces while providing a stable area for chopping.

Ingredients
To create this flavorful 7 Layer Greek Hummus Dip, you’ll need the following ingredients:
For the Hummus Base
- 1 (17oz) container of hummus (family size)
For the Toppings
- 3/4 cup plain greek yogurt
- 1/3 cup crumbled feta
- 1 tomato (diced)
- 1/2 cucumber (diced)
- 1/3 cup kalamata olives (diced)
- a few sprigs of parsley (optional)
For Serving
- Pita chips
How to Make 7 Layer Greek Hummus Dip
Step 1: Prepare the Hummus Base
- Spread the entire container of hummus onto the bottom of a shallow serving bowl or dish.
Step 2: Add Greek Yogurt Layer
- Dollop the greek yogurt over the hummus layer.
- Use a spatula to spread it out into a thin layer.
Step 3: Add Toppings
- Top with crumbled feta cheese evenly across the yogurt.
- Sprinkle diced tomato and cucumber over the feta layer.
- Add diced kalamata olives generously on top.
- Finish with optional parsley sprigs for garnish.
Step 4: Serve and Enjoy!
- Pair your dip with pita chips, bagel chips, or naan bread for dipping.
- Enjoy this deliciously layered appetizer at your next event!
How to Serve 7 Layer Greek Hummus Dip
Serving the 7 Layer Greek Hummus Dip is as simple as it is enjoyable. This vibrant dip not only looks great on your table but also offers a variety of flavors that will please any crowd. Here are some creative serving suggestions that will elevate your appetizer experience.
With Pita Chips
- Crunchy Delight: Pita chips provide a satisfying crunch that pairs perfectly with the creamy layers of hummus and yogurt.
With Fresh Veggies
- Colorful Crunch: Carrot sticks, bell pepper strips, and celery not only add a fresh taste but also make the dip healthier.
In Mini Cups
- Individual Servings: Serve small portions in cups for a fun and easy way for guests to enjoy their own personal serving.
As Part of a Platter
- Mediterranean Spread: Include the dip on a large platter with other Mediterranean favorites like olives, stuffed grape leaves, and cheese for variety.
Topped with Extra Ingredients
- Personalize Your Dip: Allow guests to add their own toppings like diced red onion or roasted red peppers for a custom experience.
How to Perfect 7 Layer Greek Hummus Dip
Perfecting this dip enhances its flavor and presentation. Follow these tips to ensure your 7 Layer Greek Hummus Dip stands out at any gathering.
-
Bold Layers: Make sure each layer is distinct by spreading them evenly. This not only looks good but also helps mix flavors when served.
-
Fresh Ingredients: Use fresh vegetables and herbs where possible. Freshness makes a noticeable difference in taste and texture.
-
Chill Before Serving: Let the dip chill in the fridge for at least an hour before serving. This allows the flavors to meld beautifully.
-
Garnish for Color: A sprinkle of fresh parsley or additional feta on top adds visual appeal and freshness to the dish.
-
Experiment with Toppings: Feel free to try other toppings such as roasted chickpeas or sun-dried tomatoes for an exciting twist on flavors.
Best Side Dishes for 7 Layer Greek Hummus Dip
Pairing side dishes with your 7 Layer Greek Hummus Dip can enhance the overall dining experience. Here are some excellent options that complement this delicious appetizer well.
-
Stuffed Grape Leaves: These bite-sized snacks filled with rice and herbs pair well with the dip’s Mediterranean flavors.
-
Tabbouleh Salad: A refreshing salad full of parsley, mint, and bulgur wheat provides a bright contrast to the creaminess of the dip.
-
Roasted Vegetables: Seasonal roasted veggies add warmth and depth, making them perfect for dipping.
-
Greek Salad Skewers: Thread cherry tomatoes, cucumbers, and feta onto skewers for a fun finger food option.
-
Falafel Balls: Crispy falafel made from chickpeas serve as hearty dippers that complement the creamy layers beautifully.
-
Zucchini Fritters: These lightly fried fritters offer a crispy texture that pairs nicely with the coolness of the hummus dip.
-
Olive Tapenade Crostini: Spread olive tapenade on toasted bread slices for an added briny flavor alongside your dip.
-
Grilled Chicken Skewers: Tender chicken marinated in Mediterranean spices can be an excellent protein addition while matching flavors from the dip.
Common Mistakes to Avoid
To make the best 7 Layer Greek Hummus Dip, it’s essential to avoid common pitfalls that can affect flavor and texture.
- Using stale ingredients: Always check the freshness of your vegetables and toppings. Using fresh ingredients ensures a vibrant taste and appealing presentation.
- Overloading layers: While it’s tempting to add more layers, too many can cause the dip to become messy. Stick to the recommended layers for a balanced flavor profile.
- Skipping seasoning: Don’t forget to season each layer lightly. A pinch of salt or a sprinkle of pepper can enhance flavors without overwhelming the dip.
- Not chilling before serving: Allow your dip to chill in the refrigerator for at least an hour before serving. This helps meld the flavors together and improves its overall taste.
- Neglecting dietary preferences: Be mindful of your guests’ dietary needs by clearly labeling the dip and its ingredients, ensuring everyone can enjoy it.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- The dip will last up to 3 days in the refrigerator.
Freezing 7 Layer Greek Hummus Dip
- Freezing is not recommended, as the texture may change upon thawing.
- If you must freeze, do so without toppings. Assemble after thawing.
Reheating 7 Layer Greek Hummus Dip
- Oven: Warm in a preheated oven at 350°F (175°C) for about 10-15 minutes, covered with foil.
- Microwave: Heat in short bursts, stirring occasionally until warm; usually takes about 1-2 minutes.
- Stovetop: Gently warm over low heat in a saucepan, stirring frequently until heated through.
Frequently Asked Questions
Here are some common questions about making and enjoying 7 Layer Greek Hummus Dip.
Can I customize my 7 Layer Greek Hummus Dip?
Yes! Feel free to add other toppings like roasted red peppers or avocado for added flavor.
How long does it take to make this dip?
The preparation time is only about 15 minutes, making it an ideal quick appetizer.
What can I serve with my 7 Layer Greek Hummus Dip?
Pita chips, bagel chips, or sliced vegetables are great options for dipping!
Is this dip suitable for meal prep?
Absolutely! This dip can be made ahead of time and stored in the refrigerator for easy entertaining.
Final Thoughts
The 7 Layer Greek Hummus Dip is not just delicious; it’s also versatile and perfect for any gathering. You can easily customize it with your favorite toppings or adjust ingredients based on what you have at home. Give this crowd-pleaser a try at your next event!
7 Layer Greek Hummus Dip
- Total Time: 0 hours
- Yield: Serves 8
Description
Discover the vibrant flavors of the 7 Layer Greek Hummus Dip, a delightful appetizer that will elevate any gathering. This easy-to-make dip combines layers of creamy hummus and tangy Greek yogurt, topped with fresh vegetables and a sprinkle of feta cheese. It’s perfect for parties, family reunions, or casual get-togethers. Not only does it look stunning with its colorful layers, but it’s also packed with nutritious ingredients that everyone will love. Prepare it in advance for hassle-free entertaining or serve it right away with your favorite dippers. Enjoy a taste of the Mediterranean with this crowd-pleaser!
Ingredients
- 1 (17oz) container of hummus
- 3/4 cup plain Greek yogurt
- 1/3 cup crumbled feta cheese
- 1 tomato (diced)
- 1/2 cucumber (diced)
- 1/3 cup kalamata olives (diced)
- Pita chips for serving
Instructions
- Spread the entire container of hummus into a shallow serving bowl.
- Dollop and spread the Greek yogurt evenly over the hummus layer.
- Sprinkle crumbled feta across the yogurt, followed by diced tomato and cucumber.
- Top generously with diced kalamata olives and garnish with parsley if desired.
- Serve with pita chips, bagel chips, or naan for dipping.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: N/A
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 150
- Sugar: 3g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 5mg





