These Air Fryer Cinnamon Banana Chips are the perfect snack for any occasion. They deliver a satisfying crunch while being naturally sweet and healthy. With just a handful of ingredients, you can whip up these delightful chips quickly. Whether you’re enjoying them as an afternoon treat, packing them for a lunchbox, or serving at a party, these chips are sure to impress.
Why You’ll Love This Recipe
- Simple Preparation: This recipe requires minimal effort with only a few easy steps to follow.
- Healthy Snack Option: Made from fresh bananas, these chips are a nutritious alternative to traditional snacks.
- Delicious Flavor: The combination of cinnamon and sugar enhances the natural sweetness of the bananas.
- Versatile Uses: Enjoy them on their own or add them to yogurt and salads for extra flavor and crunch.
- Perfectly Crispy: Air frying ensures your banana chips turn out perfectly crispy without deep frying.
Tools and Preparation
Before diving into making your delicious banana chips, gather the necessary tools. Having everything ready will make the cooking process smoother and more enjoyable.
Essential Tools and Equipment
- Air fryer
- Mixing bowl
- Knife
- Cutting board
- Wire rack
Importance of Each Tool
- Air fryer: This is the star of the show! It allows you to achieve that crispy texture without excessive oil.
- Mixing bowl: Essential for combining your dry ingredients and coating your banana slices evenly.
- Knife: A sharp knife helps you slice the bananas evenly, ensuring they cook at the same rate.
- Wire rack: Helps cool the banana chips down properly, allowing them to crisp up further.

Ingredients
For the Banana Chips
- 2 ripe but firm bananas
- 1 tablespoon coconut oil, melted
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
How to Make Air Fryer Cinnamon Banana Chips
Step 1: Prepare Your Bananas
- Peel the bananas carefully.
- Slice them into thin rounds, aiming for about 1/8 inch thick for even cooking.
Step 2: Make Cinnamon Sugar Mixture
- In a small mixing bowl, combine:
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
- Mix thoroughly until well combined.
Step 3: Coat Banana Slices
- Place the sliced bananas in another bowl.
- Pour melted coconut oil over them and gently toss to coat each slice evenly.
- Sprinkle the cinnamon sugar mixture over the banana slices and toss lightly again for even distribution.
Step 4: Preheat Air Fryer
- Set your air fryer to preheat at 300°F (150°C).
Step 5: Air Fry Banana Chips
- Arrange the coated banana slices in a single layer in the air fryer basket, ensuring they do not overlap.
- Air fry for about 15–18 minutes.
- Flip the slices halfway through cooking to ensure even crispiness.
Step 6: Cool and Serve
- Once golden and crispy, remove the banana chips from the air fryer.
- Place them on a wire rack to cool completely; they will become crispier as they cool down.
- Enjoy immediately or store in an airtight container for later snacking!
With these simple steps, you’ll have delicious Air Fryer Cinnamon Banana Chips ready to enjoy!
How to Serve Air Fryer Cinnamon Banana Chips
Air Fryer Cinnamon Banana Chips are not only delicious on their own but can also be paired with various accompaniments to enhance your snacking experience. Here are some creative serving suggestions that will elevate these crispy treats.
With Yogurt
- Greek Yogurt: Serve your banana chips with creamy Greek yogurt for a delightful contrast in texture.
- Flavored Yogurt: Pair with vanilla or coconut-flavored yogurt for an extra layer of sweetness.
As a Topping
- On Oatmeal: Sprinkle banana chips over warm oatmeal for added crunch and flavor.
- In Smoothie Bowls: Use them as a crunchy topping on smoothie bowls for a nutritious boost.
With Nut Butter
- Peanut Butter: Dip your banana chips in peanut butter for a satisfying sweet and salty combination.
- Almond Butter: For a unique twist, try almond butter which pairs beautifully with the cinnamon flavor.
In Trail Mix
- Homemade Trail Mix: Combine banana chips with nuts, seeds, and dried fruits for a nutritious snack mix that’s perfect for on-the-go.
How to Perfect Air Fryer Cinnamon Banana Chips
To achieve the best results with your Air Fryer Cinnamon Banana Chips, consider these helpful tips. They will ensure that your chips turn out crispy and flavorful every time.
- Choose Ripe Bananas: Use ripe but firm bananas for the best flavor and texture. Overripe bananas may become too mushy.
- Slice Evenly: Aim for uniform slices about 1/8 inch thick to ensure even cooking throughout the batch.
- Don’t Overcrowd the Basket: Arrange slices in a single layer in the air fryer to allow hot air to circulate effectively, promoting crispiness.
- Keep an Eye on Cooking Time: Since air fryers can vary, monitor your chips closely during the last few minutes of cooking to prevent burning.
- Cool Completely Before Storing: Allow the banana chips to cool completely on a wire rack before storing them in an airtight container; this helps maintain their crunch.
Best Side Dishes for Air Fryer Cinnamon Banana Chips
These Air Fryer Cinnamon Banana Chips can be complemented by various side dishes that enhance their flavors. Here are some great options to consider.
- Fruit Salad: A refreshing fruit salad of mixed berries and melons offers a juicy contrast to the dryness of the chips.
- Granola: Crunchy granola pairs wonderfully with banana chips, making it perfect for breakfast or snacking.
- Cheese Platter: A selection of mild cheeses balances the sweetness of the cinnamon banana chips and provides savory elements.
- Veggie Sticks: Crisp vegetable sticks like carrots or celery offer a refreshing crunch alongside sweet snacks.
- Hummus: Pair with hummus for a fun twist—dip your banana chips into flavored varieties like roasted red pepper or garlic.
- Rice Cakes: Light and airy rice cakes can serve as a base topped with banana chips and nut butter for added nutrition.
Common Mistakes to Avoid
When making Air Fryer Cinnamon Banana Chips, it’s easy to run into a few common pitfalls. Here are some mistakes to watch out for.
-
Overcrowding the Basket: Placing too many banana slices in the air fryer can lead to uneven cooking. Always arrange the slices in a single layer without overlapping.
-
Incorrect Slice Thickness: Cutting bananas too thick may prevent them from becoming crispy. Aim for about 1/8 inch thick slices for the best texture.
-
Skipping the Oil: Not coating the banana slices with coconut oil can result in dry chips. Make sure each slice is lightly coated for optimal crispiness.
-
Not Preheating the Air Fryer: Failing to preheat your air fryer can affect cooking time and texture. Always preheat it to 300°F (150°C) before adding your banana slices.
-
Ignoring Cooling Time: Removing chips too soon can make them chewy instead of crispy. Allow them to cool completely on a wire rack to achieve that perfect crunch.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container to keep them fresh.
- They will last about 3-5 days in the refrigerator.
Freezing Air Fryer Cinnamon Banana Chips
- Place cooled chips in a freezer-safe bag or container.
- They can be frozen for up to 2 months.
Reheating Air Fryer Cinnamon Banana Chips
- Oven: Preheat your oven to 350°F (175°C) and bake for about 5-7 minutes until crispy again.
- Microwave: Heat on a microwave-safe plate for about 15-20 seconds, but be cautious as they may become chewy.
- Stovetop: Use a skillet over low heat, flipping frequently until warm and slightly crispy.
Frequently Asked Questions
Here are some common questions regarding Air Fryer Cinnamon Banana Chips.
What Are Air Fryer Cinnamon Banana Chips?
Air Fryer Cinnamon Banana Chips are thinly sliced bananas coated with cinnamon sugar and cooked in an air fryer until crispy, making them a delicious snack.
Can I Use Other Fruits?
Absolutely! You can experiment with other fruits like apples or sweet potatoes using similar methods for tasty alternatives.
How Do I Make Them More Crunchy?
For extra crunch, ensure you slice the bananas uniformly and avoid overcrowding the air fryer basket during cooking.
Are These Chips Healthy?
Yes! Air Fryer Cinnamon Banana Chips are a healthier alternative to store-bought snacks, made with minimal ingredients and no preservatives.
Final Thoughts
Air Fryer Cinnamon Banana Chips are not only delicious but also versatile. You can customize them by adding different spices or sweeteners according to your taste. Give this simple recipe a try, and enjoy a guilt-free snack that’s perfect any time of day!

Air Fryer Cinnamon Banana Chips
- Total Time: 28 minutes
- Yield: About 3 servings (30 chips) 1x
Description
Enjoy crispy Air Fryer Cinnamon Banana Chips, a healthy and delightful snack that satisfies your sweet cravings. Try this simple recipe today!
Ingredients
- 2 ripe but firm bananas
- 1 tablespoon coconut oil, melted
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Peel the bananas and slice them into thin rounds (about 1/8 inch thick).
- In a small bowl, mix together the granulated sugar, ground cinnamon, and salt.
- Toss the banana slices in a separate bowl with melted coconut oil until coated evenly.
- Sprinkle the cinnamon sugar mixture over the banana slices and toss again to coat.
- Preheat air fryer to 300°F (150°C).
- Arrange banana slices in a single layer in the air fryer basket without overlapping.
- Air fry for 15–18 minutes, flipping halfway through until golden and crispy.
- Remove from air fryer and cool on a wire rack before serving.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Snack
Nutrition
- Serving Size: 10 chips (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 1mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg