Mouthwatering One Pot Lasagna Soup - Alrightwithme
Dinner

Mouthwatering One Pot Lasagna Soup – Alrightwithme

If you ask me, one pot meals are pure genius when you’re feeding a busy family. This Mouthwatering One Pot Lasagna Soup is not only simple to prepare, but it also delivers all the comforting flavors of classic lasagna in a delightful soup form. Perfect for cozy dinners or family gatherings, this dish saves time and effort while satisfying everyone at the table.

Why You’ll Love This Recipe

  • Easy to Prepare: With minimal prep and just one pot, cooking and clean-up are a breeze.
  • Rich Flavor: The combination of herbs, spices, and cheeses creates a deliciously hearty taste.
  • Versatile Ingredients: You can easily customize the recipe with your favorite vegetables or proteins.
  • Family-Friendly: Kids love it! It’s fun to eat and packed with flavors they enjoy.
  • Comforting Dish: Ideal for chilly evenings, this soup warms you up from the inside out.

Tools and Preparation

To make the Mouthwatering One Pot Lasagna Soup, you’ll need some essential tools that will help streamline your cooking process.

Essential Tools and Equipment

  • Large pot or Dutch oven
  • Cutting board
  • Sharp knife
  • Measuring cups and spoons
  • Wooden spoon or spatula

Importance of Each Tool

  • Large pot or Dutch oven: This is crucial for making sure all ingredients fit comfortably while simmering together.
  • Cutting board: A stable surface for chopping vegetables ensures safety and efficiency during prep time.
  • Sharp knife: A sharp knife makes it easier to chop onions and garlic quickly, saving valuable time in the kitchen.
Mouthwatering

Ingredients

For the Base

  • 1 lb ground beef
  • 3 garlic cloves, finely minced
  • 1/2 yellow onion, diced
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp dried basil
  • 1/2 tsp dried oregano
  • 1 tsp kosher salt, plus more as needed
  • Freshly ground black pepper, to taste

For the Soup

  • 14 oz can crushed tomatoes
  • 32 oz chicken broth, more if needed
  • 1 cup water
  • 2 tsp tomato paste

For the Noodles & Veggies

  • 6 oz lasagna noodles, broken up
  • 1 cup frozen chopped spinach

For Creaminess & Topping

  • 1/4 cup heavy cream
  • Ricotta cheese
  • 4 oz mozzarella cheese, cut in slices
  • Parmesan cheese, optional

Servings: 4
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

How to Make Mouthwatering One Pot Lasagna Soup – Alrightwithme

Step 1: Sauté the Meat and Aromatics

In your large pot or Dutch oven over medium heat, add the ground beef. Cook until browned. Stir in minced garlic and diced onion. Cook until softened.

Step 2: Add Spices and Tomatoes

Sprinkle in garlic powder, onion powder, dried basil, dried oregano, salt, and pepper. Mix well. Then add crushed tomatoes along with chicken broth and water.

Step 3: Incorporate Tomato Paste

Stir in tomato paste until fully combined with the soup base. Bring to a gentle boil.

Step 4: Add Noodles and Spinach

Once boiling, add broken lasagna noodles and frozen spinach. Stir occasionally until noodles are tender (about 10 minutes).

Step 5: Finish with Cream and Cheese

Lower the heat. Stir in heavy cream for richness. Top with ricotta cheese and mozzarella slices before serving. Let it melt slightly into the hot soup. Enjoy!

How to Serve Mouthwatering One Pot Lasagna Soup – Alrightwithme

Serving Mouthwatering One Pot Lasagna Soup is a delightful experience. This hearty dish can be enjoyed in various ways to enhance its flavors and presentation.

With Fresh Herbs

  • Use fresh basil or parsley to sprinkle on top for a burst of flavor and color.

Accompanied by Garlic Bread

  • Serve with crispy garlic bread to complement the soup’s richness. Simply toast slices of bread with garlic butter until golden.

Topped with Cheese

  • Add extra mozzarella or Parmesan cheese on top just before serving for an indulgent touch. Melt it under a broiler for a few minutes.

In Individual Bowls

  • Serve in individual bowls for a more personal touch, garnished with a dollop of ricotta cheese.

Paired with a Simple Salad

  • Pair with a mixed green salad dressed lightly with olive oil and vinegar to balance the meal.

How to Perfect Mouthwatering One Pot Lasagna Soup – Alrightwithme

Creating the perfect Mouthwatering One Pot Lasagna Soup requires attention to detail. Here are some helpful tips:

  • Use quality ingredients: Fresh produce and high-quality broth make all the difference in flavor.

  • Adjust seasoning: Taste as you go, adding more salt or spices according to your preference.

  • Break noodles evenly: Ensure the lasagna noodles are broken into similar-sized pieces for even cooking.

  • Simmer gently: Allow the soup to simmer without boiling to keep flavors balanced and prevent noodle overcooking.

  • Add cream gradually: Mix in heavy cream at the end of cooking for a richer texture without curdling.

Best Side Dishes for Mouthwatering One Pot Lasagna Soup – Alrightwithme

To make your meal complete, consider these delicious side dishes that pair wonderfully with Mouthwatering One Pot Lasagna Soup.

  1. Caesar Salad: A classic Caesar salad adds crunch and freshness, balancing the richness of the soup.

  2. Antipasto Platter: Include olives, marinated vegetables, and cheeses for a flavorful appetizer before soup.

  3. Roasted Vegetables: Seasonal roasted vegetables provide a healthy side option that complements the soup well.

  4. Caprese Skewers: Cherry tomatoes, basil, and mozzarella on skewers are easy to prepare and add a refreshing bite.

  5. Stuffed Peppers: Stuff bell peppers with quinoa or rice for a filling side that echoes Italian flavors.

  6. Bruschetta: Toasted bread topped with diced tomatoes and basil offers a fresh contrast to creamy soup.

  7. Grilled Cheese Sandwiches: Classic grilled cheese pairs perfectly; try different cheeses for variety.

  8. Cornbread Muffins: Sweet cornbread muffins provide a comforting contrast to this savory dish.

Common Mistakes to Avoid

One Pot Lasagna Soup is a delightful meal, but there are common pitfalls to avoid for the best results.

  • Skipping the seasoning: Failing to properly season your dish can lead to bland flavors. Always taste and adjust the seasoning before serving.
  • Overcooking the noodles: If you cook the lasagna noodles too long, they can become mushy. Add them in the last few minutes of cooking for the right texture.
  • Using low-quality ingredients: Poor-quality tomatoes or broth can affect the overall taste. Opt for high-quality crushed tomatoes and fresh ingredients for a richer flavor.
  • Neglecting to stir: Not stirring occasionally can result in uneven cooking and sticking. Give it a gentle stir now and then to ensure everything cooks evenly.
  • Not adding enough liquid: A soupy dish requires enough broth or water. If it seems too thick, add more broth gradually until you reach your desired consistency.
Mouthwatering

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Consume within 3-4 days for best quality.

Freezing Mouthwatering One Pot Lasagna Soup – Alrightwithme

  • Freeze in freezer-safe containers or bags.
  • Enjoy within 2-3 months for optimal flavor.

Reheating Mouthwatering One Pot Lasagna Soup – Alrightwithme

  • Oven: Preheat to 350°F (175°C) and heat in a covered dish for about 20 minutes or until warmed through.
  • Microwave: Place in a microwave-safe bowl, cover loosely, and heat on medium power for 2-3 minutes, stirring halfway through.
  • Stovetop: Pour into a saucepan over medium heat, stirring occasionally until heated thoroughly.

Frequently Asked Questions

Here are some common questions about Mouthwatering One Pot Lasagna Soup.

What should I serve with Mouthwatering One Pot Lasagna Soup – Alrightwithme?

A simple side salad or garlic bread pairs wonderfully with this soup. The freshness complements the flavors beautifully.

Can I make Mouthwatering One Pot Lasagna Soup – Alrightwithme ahead of time?

Yes! You can prepare it a day in advance. Just store it in the refrigerator and reheat when ready to serve.

How can I customize Mouthwatering One Pot Lasagna Soup – Alrightwithme?

Feel free to add different vegetables like zucchini or mushrooms, or swap out ground beef for turkey or lamb according to your preference.

Is Mouthwatering One Pot Lasagna Soup – Alrightwithme kid-friendly?

Absolutely! The flavors are mild, and kids usually love lasagna. It’s a great way to introduce them to new ingredients like spinach.

Final Thoughts

Mouthwatering One Pot Lasagna Soup is not only easy to make but also versatile. With options for customization, you can adapt it to suit your family’s tastes. Give this recipe a try; it’s sure to become a favorite!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Mouthwatering One Pot Lasagna Soup - Alrightwithme

Mouthwatering One Pot Lasagna Soup


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Margie
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Mouthwatering One Pot Lasagna Soup is the ultimate comfort food, perfect for busy families seeking a hearty meal without the fuss. This delightful dish combines all the classic flavors of lasagna into a soothing soup that warms you from the inside out. With tender beef, rich tomato broth, and creamy cheese, every spoonful is packed with goodness. Plus, it’s incredibly easy to prepare—just one pot to clean! Ideal for cozy family dinners or gatherings, this recipe allows for customization with your favorite vegetables or proteins, making it a versatile addition to your weeknight rotation. Enjoy this comforting bowl of lasagna soup that brings everyone together at the table.


Ingredients

Scale
  • 1 lb ground beef
  • 3 garlic cloves, minced
  • 14 oz crushed tomatoes
  • 32 oz chicken broth
  • 1 cup water
  • 2 tsp tomato paste
  • 6 oz lasagna noodles, broken up
  • 1 cup frozen chopped spinach
  • 1/4 cup heavy cream
  • Ricotta cheese
  • 4 oz mozzarella cheese, cut in slices

Instructions

  1. In a large pot over medium heat, brown the ground beef. Add minced garlic and diced onion; cook until softened.
  2. Stir in garlic powder, onion powder, dried basil, oregano, salt, and pepper. Mix well.
  3. Add crushed tomatoes, chicken broth, and water; bring to a gentle boil.
  4. Incorporate tomato paste until fully mixed in. Then add broken lasagna noodles and spinach; simmer until noodles are tender (about 10 minutes).
  5. Lower heat and stir in heavy cream for richness. Top with ricotta and mozzarella slices; let them melt slightly before serving.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dinner
  • Method: One Pot Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 bowl (approx. 300g)
  • Calories: 450
  • Sugar: 6g
  • Sodium: 920mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 70mg

Leave a Comment

Your email address will not be published. Required fields are marked *

*

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star