Description
Enjoy crispy Air Fryer Cinnamon Banana Chips, a healthy and delightful snack that satisfies your sweet cravings. Try this simple recipe today!
Ingredients
Scale
- 2 ripe but firm bananas
- 1 tablespoon coconut oil, melted
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Peel the bananas and slice them into thin rounds (about 1/8 inch thick).
- In a small bowl, mix together the granulated sugar, ground cinnamon, and salt.
- Toss the banana slices in a separate bowl with melted coconut oil until coated evenly.
- Sprinkle the cinnamon sugar mixture over the banana slices and toss again to coat.
- Preheat air fryer to 300°F (150°C).
- Arrange banana slices in a single layer in the air fryer basket without overlapping.
- Air fry for 15–18 minutes, flipping halfway through until golden and crispy.
- Remove from air fryer and cool on a wire rack before serving.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Snack
Nutrition
- Serving Size: 10 chips (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 1mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg