Description
Discover the ultimate snack or side dish with this air fryer zucchini recipe! These crispy, golden-brown zucchini slices are not only quick and easy to prepare but also a healthy addition to any meal. In just 15 minutes, you can enjoy perfectly seasoned zucchini that offers a satisfying crunch without the excess oil. Ideal for dipping, topping salads, or simply enjoying on their own, these air-fried zucchinis are a versatile treat that will impress everyone at the table. Whether you’re looking for a nutritious bite or a delicious accompaniment to grilled chicken, this recipe is sure to become a favorite.
Ingredients
Scale
- 4 medium zucchinis
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and black pepper to taste
Instructions
- Wash and dry the zucchinis. Cut off both ends and slice into rounds about 1/4-inch thick.
- In a mixing bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
- Toss the zucchini slices in the seasoning mixture until evenly coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place seasoned zucchini slices in a single layer in the air fryer basket and cook for 12-15 minutes, shaking halfway through.
- If desired, sprinkle grated cheese over zucchini during the last 2 minutes of cooking.
- Remove from the air fryer and let cool slightly before serving.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 3g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg