Description
Bright and flavorful Avocado Strawberry Mango Salsa is a delightful treat that brings a burst of color and taste to any occasion. This refreshing salsa combines the sweetness of ripe strawberries and mangoes with the creaminess of avocado, finished off with a hint of heat from jalapeño. Whether you’re throwing a summer gathering, enjoying game day snacks, or just looking for a zesty topping for your weeknight meals, this salsa is versatile and perfect for dipping or enhancing dishes like chicken, fish, tacos, and salads. With its vibrant presentation and delicious flavor profile, it’s sure to be a crowd-pleaser.
Ingredients
Scale
- 1 cup diced strawberries
- 1 cup diced ripe mango
- 1 avocado, diced
- 1 jalapeño, seeded and diced
- 2 tablespoons finely diced red onion
- 2–3 tablespoons diced cilantro
- Juice of 1 small lime
- ¼ teaspoon salt
Instructions
- Prepare all fresh ingredients by dicing the strawberries, mango, avocado, jalapeño, red onion, and cilantro.
- In a medium bowl, combine all prepared ingredients. Squeeze in the lime juice and sprinkle with salt.
- Gently mix until well combined. Be careful not to mash the avocado too much; it should remain chunky.
- Serve immediately with multigrain pita chips or as a topping on grilled fish or chicken.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 70
- Sugar: 5g
- Sodium: 95mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg