Brownie Waffles

This delightful Brownie Waffles recipe is a must-try for breakfast lovers! These chocolatey treats are not only easy to make but also packed with flavor, making them perfect for any occasion. With only about 100 calories and 3 net carbs each, you can indulge guilt-free while enjoying a unique twist on classic waffles.

Why You’ll Love This Recipe

• Quick and Easy: Whip up these brownie waffles in just 10 minutes—perfect for busy mornings or surprise brunches.
• Decadent Flavor: Enjoy the rich taste of chocolate without the extra calories, thanks to simple ingredients.
• Customizable Sweetness: Adjust the sweetness to your preference by adding monkfruit sweetener, making it suitable for various diets.
• Low-Carb Delight: Ideal for those following a keto lifestyle; these waffles fit perfectly into low-carb meal plans.
• Kid-Friendly Fun: These mini waffles are a hit with kids; they can help make them and enjoy the delicious results!

Tools and Preparation

To make your cooking experience smooth and enjoyable, having the right tools is essential.

Essential Tools and Equipment

• Mini waffle maker
• Mixing bowl
• Whisk or fork
• Measuring spoons

Importance of Each Tool

• Mini waffle maker: This compact appliance ensures even cooking and crispy edges, making your brownies come out perfectly every time.
• Mixing bowl: A good mixing bowl provides ample space for combining ingredients without spilling, keeping your kitchen clean.
• Whisk or fork: Using a whisk or fork helps achieve a smooth batter, which is key for fluffy brownie waffles.

Ingredients

This easy, chocolatey brownie waffle is the perfect breakfast! This rich, sweet breakfast recipe tastes decadent but only has about 100 calories and 3 net carbs each.

For the Waffle Batter

• 1 heaping tablespoon peanut butter (sugar free)
• 1 large extra-large egg
• 2 teaspoons cocoa powder
• 2 teaspoons monkfruit sweetener (optional)
• Pinch salt
• 1 1/2 tablespoons sugar-free semi-sweet chocolate chips (divided)
• 1-2 teaspoons of water as needed

How to Make Brownie Waffles

Step 1: Combine Ingredients

1. In a mixing bowl, combine the creamy peanut butter, egg, cocoa powder, pinch of salt, sweetener, and 1 tablespoon of semi-sweet chocolate chips.
2. Mix thoroughly until well combined.

Step 2: Adjust Consistency

1. If needed, add 1-2 teaspoons of water to thin the mixture until it reaches your desired consistency.

Step 3: Preheat Your Waffle Maker

1. Preheat a mini waffle maker according to the manufacturer’s directions to ensure even cooking.

Step 4: Cook the Waffles

1. Place half of the batter into the preheated waffle iron.
2. Top with half of the remaining chocolate chips.
3. Cook for about 2-3 minutes until no steam is emitting from the machine.

Step 5: Serve and Enjoy

1. Carefully remove the waffle from the iron.
2. Repeat with the remaining batter to create another delicious mini brownie waffle.

Enjoy your delectable Brownie Waffles warm!

How to Serve Brownie Waffles

Brownie Waffles are not just a delightful breakfast; they can be served in various ways to elevate your dining experience. Here are some creative serving suggestions to enjoy these chocolatey treats.

With Fresh Berries

• Top your brownie waffles with a mix of fresh strawberries, blueberries, and raspberries for a refreshing contrast to the rich chocolate flavor.

Drizzled with Nut Butter

• A warm drizzle of almond or cashew butter adds an extra layer of creaminess and nutty flavor that complements the chocolate beautifully.

Topped with Greek Yogurt

• Spoon some plain or vanilla-flavored Greek yogurt on top for a tangy twist. This option also boosts the protein content and makes it more filling.

Sprinkled with Nuts

• Chopped walnuts or pecans add a satisfying crunch and enhance the overall texture of the brownie waffles.

Served with Whipped Cream

• Lightly sweetened whipped cream gives a classic dessert feel that pairs wonderfully with the chocolate base.

As a Dessert Option

• Consider serving brownie waffles as dessert by adding a scoop of your favorite low-carb ice cream for an indulgent treat after dinner.

How to Perfect Brownie Waffles

To make sure your Brownie Waffles turn out perfectly every time, consider these helpful tips.

• Use room temperature ingredients – Ensures better mixing and helps create a smoother batter.
• Don’t overmix the batter – Mixing just until combined will keep the waffles light and fluffy.
• Preheat the waffle maker – Proper preheating is essential to achieve that crispy exterior while keeping the inside soft.
• Adjust water for consistency – Adding water gradually helps achieve the right batter thickness; too thin can lead to soggy waffles.
• Experiment with toppings – Try different toppings like coconut flakes or sugar-free syrup to find your perfect combination.
• Store leftovers properly – Keep any leftover waffles in an airtight container in the fridge for up to three days, then reheat before serving.

Best Side Dishes for Brownie Waffles

Pairing side dishes with your Brownie Waffles can make for a more complete meal. Here are some excellent options to consider.

1. Fresh Fruit Salad – A colorful mix of seasonal fruits that adds brightness and balance to your breakfast.
2. Cottage Cheese Bowl – A creamy cottage cheese bowl topped with fruit provides additional protein and flavor without overpowering the waffles.
3. Scrambled Eggs – Fluffy scrambled eggs serve as a savory contrast, making for a hearty meal.
4. Avocado Toast – Creamy avocado spread on whole-grain toast adds healthy fats and fiber, complementing the sweetness of the waffles.
5. Chia Seed Pudding – A refreshing pudding made from chia seeds soaked in almond milk can offer a nutritious side packed with omega-3s.
6. Smoothie Bowl – A smoothie bowl topped with granola and nuts adds another layer of texture while being nutritious at the same time.
7. Nutty Granola Bar – Crunchy granola bars provide an additional bite-sized treat that can be enjoyed alongside your waffle breakfast.

Common Mistakes to Avoid

When making Brownie Waffles, certain mistakes can affect the outcome. Here are some common errors and how to steer clear of them.

• Overmixing the batter: Mixing too much can lead to tough waffles. Stir until just combined for the best texture.
• Skipping the preheating step: Not preheating your waffle maker can result in uneven cooking. Always follow the manufacturer’s instructions for best results.
• Using too much liquid: Adding excessive water can make your batter too runny. Start with less and add only if necessary to achieve the right consistency.
• Neglecting to measure ingredients accurately: Inaccurate measuring can alter the taste and texture. Use measuring spoons and cups for precision.
• Not adjusting for sweetness: Everyone’s preference varies. Taste your batter before cooking and adjust sweetener if needed.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Brownie Waffles in an airtight container.
• They will last for up to 3 days in the refrigerator.

Freezing Brownie Waffles

• Place cooled waffles in a single layer on a baking sheet until frozen solid, then transfer them to a freezer-safe container.
• They can be frozen for up to 2 months.

Reheating Brownie Waffles

• Oven: Preheat to 350°F (175°C). Place waffles on a baking sheet and heat for about 5-7 minutes.
• Microwave: Heat on high for 30 seconds or until warm. Be careful not to overheat, as they can become chewy.
• Stovetop: Warm in a skillet over medium heat for 1-2 minutes per side, which adds a nice crispness.

Frequently Asked Questions

Here are some common questions about making Brownie Waffles that may help you!

Can I use different nut butters in Brownie Waffles?

Yes, you can substitute peanut butter with other nut butters like almond or cashew butter for different flavors.

How do I make gluten-free Brownie Waffles?

To make them gluten-free, ensure that your cocoa powder and any additional ingredients are certified gluten-free.

What toppings go well with Brownie Waffles?

Consider adding fresh fruits, sugar-free syrup, or whipped cream as delicious toppings to enhance your Brownie Waffles.

Can I add nuts or chocolate chips?

Absolutely! You can fold in chopped nuts or additional chocolate chips into the batter for extra crunch and flavor.

Final Thoughts

These Brownie Waffles are a delightful breakfast option that combines indulgence with lower calories. Their versatility allows you to customize them with various toppings or mix-ins according to your preferences. Try making these easy waffles today and enjoy a sweet start to your day!