Description
Cajun Chicken Bites with Cheesy Alfredo Linguine is a mouthwatering dish that combines the bold flavors of Cajun-seasoned chicken with rich, creamy linguine. This recipe is not only quick to prepare—ready in just 30 minutes—but also offers a delightful explosion of flavors that will satisfy the entire family. Perfect for busy weeknights or special gatherings, this meal is sure to impress even the pickiest eaters. With its versatile ingredients, you can easily adjust the spice level or swap out proteins based on personal preference. Get ready to enjoy a comforting and hearty dish that’s packed with cheesy goodness!
Ingredients
Scale
- 1 lb boneless skinless chicken breasts
- 12 oz linguine pasta
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 1 teaspoon Cajun seasoning
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- Salt and black pepper to taste
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup whole milk
- 6 oz Velveeta cheese, cubed
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- 1. Cook linguine in salted boiling water until al dente (9-10 mins). Reserve 1 cup pasta water, then drain.
- 2. In a skillet over medium-high heat, brown chicken chunks in olive oil and butter. Season with Cajun spices and cook until golden brown (8-10 mins). Remove chicken from skillet.
- 3. In the same skillet, melt butter and sauté garlic. Add heavy cream and milk; simmer before adding Velveeta cheese until melted.
- 4. Stir in mozzarella and Parmesan cheeses; season with salt and pepper. Adjust sauce consistency with reserved pasta water if too thick.
- 5. Toss cooked linguine in the sauce and top with Cajun chicken bites. Garnish with parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Searing/Simmering
- Cuisine: Cajun
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 620
- Sugar: 3g
- Sodium: 890mg
- Fat: 34g
- Saturated Fat: 19g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 125mg