Chicken and Garlic Gravy with Cheesy Mashed Potatoes

Golden seared chicken breasts served over creamy, cheesy mashed potatoes and drenched in rich garlic gravy make the perfect meal for any occasion. This Chicken and Garlic Gravy with Cheesy Mashed Potatoes recipe is not only comforting but also bursting with flavor. It’s ideal for cozy family dinners or special gatherings, ensuring a satisfying experience for everyone at the table.

Why You’ll Love This Recipe

• Rich Flavor: The combination of garlic and creamy gravy elevates the dish, making it irresistible.
• Comforting Meal: Perfect for chilly evenings, this recipe delivers warmth and satisfaction.
• Easy to Prepare: With simple ingredients and straightforward steps, you can whip this up in just 40 minutes.
• Versatile Dish: Pair it with your favorite vegetables or a fresh salad for a complete meal.
• Family-Friendly: Kids and adults alike will enjoy the delicious flavors of chicken and cheesy potatoes.

Tools and Preparation

Before you dive into cooking, gather your tools. Having everything ready ensures a smooth cooking process.

Essential Tools and Equipment

• Skillet
• Potato peeler
• Pot for boiling potatoes
• Mixing bowl
• Whisk

Importance of Each Tool

• Skillet: A good skillet is essential for searing chicken evenly, enhancing flavor through caramelization.
• Potato peeler: Using a quality peeler makes quick work of prepping your Yukon Gold potatoes, saving time.
• Mixing bowl: Ideal for combining ingredients smoothly when preparing mashed potatoes or gravy.

Ingredients

To create this delicious Chicken and Garlic Gravy with Cheesy Mashed Potatoes, gather the following ingredients:

For the Chicken

• 2 boneless skinless chicken breasts or thighs
• 6 cloves garlic, minced
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 ½ cups chicken broth
• ¼ cup heavy cream (optional)

For the Mashed Potatoes

• 2 pounds Yukon Gold potatoes, peeled and cubed
• ½ cup milk
• 1 cup shredded cheddar cheese

To Finish

• Salt and pepper, to taste
• 1 tablespoon chopped fresh parsley or chives, for garnish

How to Make Chicken and Garlic Gravy with Cheesy Mashed Potatoes

Step 1: Prepare the Chicken

1. Season the chicken with salt and pepper.
2. In a skillet over medium-high heat, sear the chicken in oil until golden brown and cooked through (internal temp should reach 165°F).
3. Set aside the chicken to keep warm.

Step 2: Make the Garlic Gravy

1. Reduce heat to medium in the same skillet.
2. Melt butter and sauté minced garlic for about 1 minute until fragrant.
3. Stir in flour to create a roux; cook for 1–2 minutes while stirring.
4. Gradually whisk in chicken broth, breaking up lumps as you go.
5. Allow it to simmer until thickened; stir in heavy cream if desired. Add salt and pepper to taste.

Step 3: Prepare the Mashed Potatoes

1. Boil potatoes in salted water for 12–15 minutes until tender; drain well.
2. Mash potatoes with butter, milk, and cheddar cheese until creamy. Season with salt and pepper.

Step 4: Assemble Your Dish

1. Plate a generous portion of cheesy mashed potatoes.
2. Top them with sliced chicken.
3. Pour garlic gravy generously over everything.
4. Garnish with fresh herbs like parsley or chives before serving.

Enjoy your comforting Chicken and Garlic Gravy with Cheesy Mashed Potatoes! This meal is sure to become a favorite in your household!

How to Serve Chicken and Garlic Gravy with Cheesy Mashed Potatoes

Serving Chicken and Garlic Gravy with Cheesy Mashed Potatoes is a delightful experience that enhances the meal’s comforting flavors. Whether it’s a family dinner or a special occasion, these serving suggestions will elevate your dining experience.

Classic Comfort

• Serve in bowls: Place a generous scoop of cheesy mashed potatoes at the base, topped with sliced chicken and rich garlic gravy for a homestyle feel.

Garnished Delight

• Add fresh herbs: Sprinkle chopped parsley or chives on top just before serving to add freshness and a pop of color.

Accompanied by Bread

• Pair with crusty bread: Serve warm, crusty bread on the side to soak up any extra gravy, making every bite enjoyable.

Family Style

• Share from a platter: Arrange the chicken and gravy over mashed potatoes on a large platter for a communal dining experience that invites seconds.

With Seasonal Vegetables

• Add steamed veggies: Serve alongside seasonal vegetables for an added crunch and nutritional balance, enhancing both flavor and presentation.

How to Perfect Chicken and Garlic Gravy with Cheesy Mashed Potatoes

Perfecting this dish ensures every bite is full of flavor and comfort. Here are some tips to help you achieve the best results.

• Use fresh garlic: Freshly minced garlic adds more flavor than pre-packaged options, enhancing the overall taste of the gravy.

• Choose Yukon Gold potatoes: These potatoes create creamy mashed potatoes due to their starch content, resulting in a smoother texture.

• Season well: Make sure to season both the chicken and mashed potatoes adequately with salt and pepper to enhance their natural flavors.

• Don’t rush the gravy: Allow the gravy to simmer until thickened properly. This step intensifies its flavor and richness.

Best Side Dishes for Chicken and Garlic Gravy with Cheesy Mashed Potatoes

Pairing side dishes with Chicken and Garlic Gravy with Cheesy Mashed Potatoes can round out your meal perfectly. Here are some excellent options:

1. Garlic Roasted Green Beans – Tender green beans roasted with garlic provide a crunchy contrast to the creamy mashed potatoes.
2. Sautéed Spinach – Lightly sautéed spinach adds color and nutrients, making it an ideal healthful side.
3. Honey Glazed Carrots – Sweet carrots offer a hint of sweetness that complements the savory flavors of the main dish.
4. Crispy Brussels Sprouts – Roasted Brussels sprouts bring a delicious crunch that pairs well with soft textures.
5. Cauliflower Gratin – A cheesy cauliflower bake enhances the comfort food theme while adding variety to your plate.
6. Coleslaw – A tangy coleslaw provides refreshing crunchiness that balances the richness of chicken gravy and mashed potatoes.

Common Mistakes to Avoid

When preparing Chicken and Garlic Gravy with Cheesy Mashed Potatoes, it’s easy to make a few common mistakes. Here are some tips to help you succeed:

• Skipping seasoning: Failing to season your chicken and mashed potatoes can lead to bland flavors. Be generous with salt and pepper throughout the cooking process.
• Overcooking the chicken: Overcooked chicken can become dry and tough. Use a meat thermometer to ensure the internal temperature reaches 165°F.
• Not mashing potatoes correctly: Lumpy potatoes can ruin the texture of your dish. Mash them thoroughly and add warm milk for a creamy consistency.
• Rushing the gravy: A rushed gravy may lack depth of flavor. Allow it to simmer long enough for the flavors to meld together.
• Using cold ingredients: Cold butter or milk can affect the creaminess of your mashed potatoes. Always use room temperature or warm ingredients for best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Refrigerate within two hours of cooking.
• Consume within 3-4 days for optimal freshness.

Freezing Chicken and Garlic Gravy with Cheesy Mashed Potatoes

• Use freezer-safe containers or bags to prevent freezer burn.
• Freeze for up to 2-3 months.
• Label containers with dates for easy tracking.

Reheating Chicken and Garlic Gravy with Cheesy Mashed Potatoes

• Oven: Preheat to 350°F, cover the dish with foil, and heat for about 20-25 minutes until warmed through.
• Microwave: Place in a microwave-safe dish, cover loosely, and heat in intervals of 1 minute, stirring in between until hot.
• Stovetop: In a saucepan over low heat, stir occasionally until heated through. Add a splash of broth or milk if needed.

Frequently Asked Questions

Here are some common questions about Chicken and Garlic Gravy with Cheesy Mashed Potatoes:

Can I use other types of cheese?

Yes! Feel free to swap cheddar cheese for gouda, mozzarella, or even a spicy pepper jack for different flavors.

How do I make this recipe dairy-free?

To make this dish dairy-free, use plant-based milk and cheese alternatives in your mashed potatoes.

What can I serve with Chicken and Garlic Gravy with Cheesy Mashed Potatoes?

This dish pairs well with steamed vegetables, a fresh salad, or garlic bread for a complete meal.

Can I prep any elements ahead of time?

Absolutely! You can marinate the chicken and prepare the mashed potatoes in advance. Just reheat before serving.

How do I make my gravy thicker?

If your gravy is too thin, mix a little cornstarch or flour with water to create a slurry. Stir it into the gravy while simmering until thickened.

Final Thoughts

Chicken and Garlic Gravy with Cheesy Mashed Potatoes is not only comforting but also versatile enough for family dinners or special occasions. Feel free to customize it by adding seasonal vegetables or experimenting with different cheeses. Give this delicious recipe a try—you won’t be disappointed!