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Fireworks Pudding Cookies

Fireworks Pudding Cookies


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  • Author: Margie
  • Total Time: 31 minutes
  • Yield: Makes about 24 cookies 1x

Description

Fireworks Pudding Cookies are a delightful treat that will brighten any gathering! These vibrant cookies blend the soft, chewy goodness of brown sugar pudding cookies with colorful sprinkles and M&Ms, making them an ideal choice for celebrations like birthdays or family reunions. With their rich flavor from brown sugar and vanilla, every bite is a sweet indulgence. Easy to make and fun to customize, these cookies are sure to become a favorite in your dessert repertoire. Whether you’re sharing them at a party or enjoying a cozy evening at home, Fireworks Pudding Cookies are a festive way to satisfy your sweet tooth!


Ingredients

Scale
  • ½ cup unsalted butter, softened
  • ¾ cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 3.4 ounce box INSTANT vanilla pudding mix
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 ¼ cups all-purpose flour
  • ¼ cup red and blue sprinkles
  • ¾ cup M&Ms

Instructions

  1. In a mixing bowl, cream together softened unsalted butter and packed brown sugar until fluffy.
  2. Mix in one large egg and vanilla extract until smooth.
  3. Stir in the pudding mix, baking soda, and salt until well combined.
  4. Gradually add all-purpose flour and mix until just incorporated.
  5. Fold in sprinkles and M&Ms gently.
  6. Scoop tablespoon-sized balls onto a cookie sheet lined with parchment paper. Chill for at least 30 minutes.
  7. Preheat oven to 350°F (175°C). Bake for 9-11 minutes or until edges are lightly browned. Let cool before serving.
  • Prep Time: 20 minutes
  • Cook Time: 11 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (25g)
  • Calories: 110
  • Sugar: 8g
  • Sodium: 80mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg