Description
Indulge in the delightful fusion of flavors with French Onion Beef Sloppy Joes. This easy-to-make recipe combines savory ground beef with sweet, caramelized onions and gooey melted cheese, all nestled in soft hamburger buns. Perfect for weeknight dinners or casual gatherings, these hearty sandwiches offer a comforting twist on traditional sloppy joes.
Ingredients
Scale
- 1 lb ground beef
- 1 large onion (thinly sliced)
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 cup beef broth
- 4 soft chicken hamburger buns
- 1 cup shredded mozzarella cheese (or Swiss cheese)
- 2 teaspoons Worcestershire sauce
- 1 packet French onion soup mix
- Salt and pepper to taste
Instructions
- In a large skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
- Add butter and olive oil to the skillet, then sauté the onions for about 15 minutes until they are golden brown.
- Mix in Worcestershire sauce and French onion soup mix, followed by beef broth; let simmer for 5 minutes.
- Combine the cooked beef with the caramelized onions; season with salt and pepper to taste.
- Spoon mixture onto the bottom halves of each bun and top with shredded cheese.
- Broil sandwiches for 1-2 minutes until cheese melts.
- Add the top bun and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 200g)
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg