Fresh Peach CVanilla Extract (Alcohol-Free)b Bars

Fresh Peach Vanilla Extract (Alcohol-Free) Bars are a delightful treat that captures the essence of summer. These bars are perfect for any occasion, from picnics to family gatherings. With their sweet peach filling and buttery crust, they offer a burst of flavor that’s hard to resist. Plus, this recipe is versatile—feel free to substitute with your favorite fresh fruits!

Why You’ll Love This Recipe

• Easy to make: This recipe requires simple ingredients and straightforward steps, making it perfect for bakers of all levels.
• Versatile options: While peaches are the star of this dish, you can easily swap in other seasonal fruits like plums or berries.
• Deliciously satisfying: The combination of sweet peaches and rich vanilla creates a mouthwatering flavor profile.
• Perfect for sharing: With 20 servings, these bars are great for gatherings or as a treat to share with friends and family.
• Great texture: The contrast between the soft fruit filling and crispy crust makes each bite enjoyable.

Tools and Preparation

Before diving into the baking process, gather the necessary tools. Having everything prepared will make your cooking experience seamless.

Essential Tools and Equipment

• 13×9-inch baking pan
• Mixing bowls
• Whisk
• Measuring cups and spoons
• Spatula

Importance of Each Tool

• Baking pan: A sturdy pan ensures even cooking and helps achieve that perfect golden crust.
• Mixing bowls: Multiple bowls allow for efficient mixing of dry and wet ingredients separately.
• Whisk: Whisks blend ingredients smoothly, ensuring a consistent batter.
• Spatula: A spatula helps in scraping down the sides of bowls to incorporate all ingredients thoroughly.

Ingredients

This simple, easy recipe can be adapted to any of your favorite fresh summer fruits!

For the Crust:

• 1 cup granulated sugar ((222g))
• 3 cups all-purpose flour ((378g))
• 1 teaspoon baking powder
• ½ teaspoon salt
• ¼ teaspoon ground cinnamon
• 1 cup unsalted butter (cold, cut into cubes) ((8oz or 226g))
• 1 large egg (lightly beaten)

For the Peach Filling:

• ½ cup granulated sugar ((110g))
• 1 tablespoon cornstarch
• ¼ teaspoon ground cinnamon
• 5 large peaches, peeled and diced ((about 4 to 5 cups))
• 1 teaspoon fresh lemon juice

For the Topping:

• 1 cup powdered sugar ((115g))
• ¼ teaspoon almond extract
• 1 tablespoon milk (more or less for desired consistency)

How to Make Fresh Peach Vanilla Extract (Alcohol-Free) Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F if using a glass pan or dark metal pan. If you’re using a light metal pan, set it to 375°F. Lightly grease or spray your 13×9-inch baking pan and set it aside.

Step 2: Prepare the Crust Mixture

In a mixing bowl:
1. Combine granulated sugar, all-purpose flour, baking powder, salt, and ground cinnamon.
2. Add in cold, cubed butter. Use a pastry cutter or your fingers to blend until crumbly.
3. Stir in the lightly beaten egg until just combined.

Step 3: Assemble the Bars

1. Press about two-thirds of the crust mixture evenly into the bottom of the prepared baking pan.
2. In another bowl, mix together granulated sugar, cornstarch, and ground cinnamon.
3. Add diced peaches and lemon juice; stir gently until well coated.
4. Spread peach mixture over the crust in an even layer.
5. Crumble remaining crust mixture on top.

Step 4: Bake the Bars

Bake in preheated oven for about 45 minutes or until golden brown. After baking, let cool completely in the pan on a wire rack.

Step 5: Prepare the Topping

In a small bowl:
1. Whisk together powdered sugar, almond extract, and milk until smooth.
2. Drizzle over cooled bars before slicing them into squares.

Enjoy these delectable Fresh Peach Vanilla Extract (Alcohol-Free) Bars as a refreshing dessert that showcases summer’s best flavors!

How to Serve Fresh Peach CVanilla Extract (Alcohol-Free)b Bars

Serving Fresh Peach CVanilla Extract (Alcohol-Free)b Bars can enhance their delicious flavors and elevate your dessert experience. Here are some creative serving suggestions that will impress your guests.

A La Mode

• Serve bars warm with a scoop of vanilla ice cream on top for a delightful contrast between the warm peach filling and cold ice cream.

With Whipped Cream

• Top the bars with freshly whipped cream for a light and airy addition, adding a creamy texture to each bite.

Garnished with Mint

• Add a sprig of fresh mint on top of each bar for a pop of color and a refreshing flavor that complements the sweetness of peaches.

Drizzled with Honey

• A drizzle of honey adds an extra layer of sweetness and richness, making each bite even more indulgent.

Served with Yogurt

• Pair the bars with a dollop of Greek yogurt to add creaminess and a tangy flavor that balances the sweetness of the peaches.

How to Perfect Fresh Peach CVanilla Extract (Alcohol-Free)b Bars

Perfecting your Fresh Peach CVanilla Extract (Alcohol-Free)b Bars is all about attention to detail. Here are some tips to ensure your bars turn out perfectly every time.

• Use ripe peaches: Selecting ripe, juicy peaches enhances the natural sweetness and flavor of your dessert.
• Chill the dough: For better texture, chill the crust before baking. This helps it hold its shape during cooking.
• Don’t overmix: When combining ingredients, mix just until incorporated to keep the bars tender and avoid a tough texture.
• Adjust sweetness: Depending on the ripeness of your peaches, you may want to adjust the sugar in your recipe for optimal flavor.
• Cool completely before cutting: Allowing the bars to cool completely helps them set properly, making them easier to cut into neat squares.
• Store appropriately: Keep any leftover bars in an airtight container in the refrigerator for freshness; they can last up to five days.

Best Side Dishes for Fresh Peach CVanilla Extract (Alcohol-Free)b Bars

Pairing side dishes with Fresh Peach CVanilla Extract (Alcohol-Free)b Bars can create a delightful meal experience. Here are some great options that complement this sweet treat.

1. Salad with Citrus Dressing
   A fresh salad with mixed greens, citrus segments, and a light vinaigrette provides a refreshing contrast to sweet bars.

2. Grilled Chicken Skewers
   Lightly seasoned grilled chicken skewers offer savory flavors that balance out the sweetness of the dessert.

3. Roasted Vegetables
   Mixed roasted seasonal vegetables add depth and earthiness to your meal while enhancing overall flavor profiles.

4. Cheese Platter
   A selection of cheeses—like brie or goat cheese—paired with crackers creates an elegant accompaniment that contrasts nicely with peach bars.

5. Fruit Salad
   A vibrant fruit salad featuring berries and melons brings freshness and complements the peach flavors beautifully.

6. Vanilla Pudding
   Creamy vanilla pudding served alongside offers an additional sweet note while maintaining simplicity in taste.

7. Ice Cream Sundae Bar
   Set up an ice cream sundae station where guests can create their own sundaes alongside peach bars for added fun.

8. Herbed Couscous
   Fluffy couscous flavored with fresh herbs provides a savory base that pairs well with the sweetness of dessert bars.

Common Mistakes to Avoid

Making Fresh Peach CVanilla Extract (Alcohol-Free)b Bars can be a joy, but there are some common pitfalls to watch out for.

• Using Overripe Peaches: Overripe peaches can turn mushy and affect the texture of your bars. Choose firm, ripe peaches for best results.
• Not Preheating the Oven: Skipping this step can lead to uneven baking. Always preheat your oven to ensure the bars cook evenly and rise properly.
• Skipping the Lemon Juice: This ingredient enhances flavor and balances sweetness. Don’t skip it; even a small amount makes a big difference.
• Incorrect Baking Time: Cooking time can vary based on your oven. Keep an eye on your bars and use a toothpick to test for doneness.
• Using the Wrong Pan Size: Using a pan that’s too small or too large can alter baking times and result in unevenly cooked bars. Stick to the recommended 13×9-inch pan for best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store Fresh Peach CVanilla Extract (Alcohol-Free)b Bars in an airtight container.
• They will last up to 5 days in the refrigerator.

Freezing Fresh Peach CVanilla Extract (Alcohol-Free)b Bars

• Wrap individual bars in plastic wrap, then place them in a freezer-safe container.
• They can be frozen for up to 3 months for optimal freshness.

Reheating Fresh Peach CVanilla Extract (Alcohol-Free)b Bars

• Oven: Preheat the oven to 350°F (175°C) and heat bars for about 10 minutes until warm.
• Microwave: Heat individual bars for 20-30 seconds. Be careful not to overheat!
• Stovetop: Place bars in a skillet over low heat, covering with a lid until warmed through.

Frequently Asked Questions

How do I make Fresh Peach CVanilla Extract (Alcohol-Free)b Bars?

To make these delicious bars, combine sugar, flour, baking powder, salt, cinnamon, butter, egg, cornstarch, diced peaches, lemon juice, powdered sugar, almond extract, and milk according to the recipe instructions.

Can I use other fruits instead of peaches?

Absolutely! These bars are versatile; you can substitute peaches with fresh berries or plums based on your preferences.

How long do Fresh Peach CVanilla Extract (Alcohol-Free)b Bars last?

When stored properly, these bars can last up to 5 days in the refrigerator or 3 months in the freezer.

What is the best way to serve these bars?

Serve them chilled or slightly warm with a dusting of powdered sugar on top for added sweetness!

Final Thoughts

Fresh Peach CVanilla Extract (Alcohol-Free)b Bars are a delightful summer treat that everyone will love. Their versatility allows you to customize them with various fruits based on seasonal availability. Give this recipe a try and let your creativity shine!