Description
Indulge in the delightful flavors of creamy garlic sauce paired perfectly with juicy grilled chicken bites. This easy-to-follow recipe brings together tender chicken pieces and a rich, savory sauce that elevates any meal—from casual weeknight dinners to festive gatherings. With its bold aroma and comforting taste, this dish is sure to impress family and friends alike. Not only is it quick to prepare, but it also allows for versatile serving options—whether as a main dish or an enticing appetizer.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons butter
- 3 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon lemon juice (optional)
- 1 tablespoon chopped parsley for garnish
Instructions
- In a mixing bowl, coat bite-sized chicken pieces with olive oil, garlic powder, paprika, salt, and black pepper.
- Heat a grill pan or skillet over medium-high heat and cook the chicken for 5-7 minutes until golden brown.
- In a saucepan, melt butter and sauté minced garlic until fragrant.
- Stir in heavy cream and Parmesan cheese; simmer until slightly thickened (about 2-3 minutes).
- Toss the cooked chicken in the creamy garlic sauce or drizzle it over before serving.
- Garnish with chopped parsley and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 2g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 115mg