Savory, delicious, and super flavorful, this Japanese Style Risotto with Seared Salmon is sure to impress. Featuring soy-glazed salmon piled over miso-flavored risotto packed with shiitake mushrooms, this dish is made with simple ingredients and ready in about 40 minutes. Whether it’s a weeknight dinner or a special occasion, this […]
Hi, I'm Margie and I love exploring flavors from around the world. As the founder of Recipes Flavors, I transform simple ingredients into extraordinary meals that bring people together. My culinary journey began in my grandmother's kitchen, and I'm passionate about making cooking accessible and joyful for everyone.



