Description
Experience a flavorful explosion with this Pineapple BBQ Baked Chicken Breast recipe! Marinated in a sweet and tangy barbecue sauce, topped with fresh pineapple chunks and crispy turkey bacon, this dish is perfect for any occasion—from summer barbecues to cozy weeknight dinners. Easy to prepare and bursting with flavors, it’s a hit that will please both kids and adults alike. In just under an hour, you can serve up a delicious, healthy meal that’s versatile enough to pair with various sides, making it a must-try for your next gathering.
Ingredients
- 4 chicken breasts
- 1 ½ cups diced fresh pineapple
- 4 strips cooked turkey bacon
- 1 cup barbecue sauce (homemade or Sweet Baby Ray’s)
- 2 tablespoons brown sugar
- 1 teaspoon hot sauce
- Fresh parsley for garnish
Instructions
- Sauté turkey bacon in a medium skillet until crispy.
- Mix barbecue sauce, brown sugar, and hot sauce in a bowl; layer some in a baking dish.
- Pound chicken breasts to even thickness, season, and place them in the dish.
- Add diced pineapple and crispy bacon on top of the chicken.
- Pour remaining barbecue mixture over everything and bake at 375°F for 25-30 minutes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 320
- Sugar: 12g
- Sodium: 780mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 90mg